components : Hydrolysis salmon protein, Tapioca, Potatoes, Fish oil (Salmon oil 7%) , Animal fat (ืฉืื ืืจืืื) , A dried beet pulp, ืืืืื ืื ืื ืืื ืืืืืจืืืืื, Minerals, Brewer's yeast, Peas fibers, ืงืกืืื-ืืืืืืืกืืจืื (Unique 0.4% ), Products from plants (ืฆืื ืืืกืืืืื) 0.23%, Glucosamine (0.057%), ืืื ืืจืืืืืื ืกืืืคื (0.04%), Products and by -products from fresh fruit and vegetables.
Nutritional values : A raw protein 25%, Raw fiber 2.5%, ืฉืืื ืื ืืืืืืื 15%, A raw ash 5.5%, calcium 1%, phosphorus 0.70%, Omega fatty acids 3 3.4%, ืืืืฆื ืืืงืืกืคื ืืื ืืืืช 0.4%, Vitamin E 750 ืโื / Kg.
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